Concepedia

Fabio Mollica

FM

9

Publications

290

Citations

9

H-Index

2020

Active since

Affiliations

University of Bologna(Current)

Eni (Italy)

Fabio Mollica is an author at University of Bologna specializing in organic chemistry, natural sciences, and food chemistry.

ORCID

Top concepts

Publications per year

2020–2023

9

Publications

9

Hydrogen Atom Transfer from HOO<sup>.</sup> to <i>ortho</i>‐Quinones Explains the Antioxidant Activity of Polydopamine

Yafang Guo, Andrea Baschieri, Fabio Mollica et al. · Angewandte Chemie International Edition · 2021 · 136 citations · Full text

Synergic Antioxidant Effects of the Essential Oil Component γ-Terpinene on High-Temperature Oil Oxidation

Fabio Mollica, Isabel Gelabert, Riccardo Amorati · ACS Food Science & Technology · 2022 · 34 citations · Full text

, , +16

Nitroxides as Building Blocks for Nanoantioxidants

Damiano Genovese, Andrea Baschieri, Danilo Vona et al. · ACS Applied Materials & Interfaces · 2021 · 26 citations · Full text

Effect of Antioxidants on High-Temperature Stability of Renewable Bio-Oils Revealed by an Innovative Method for the Determination of Kinetic Parameters of Oxidative Reactions

Fabio Mollica, Cinzia Passerini, Claudio Carati et al. · Antioxidants · 2020 · 24 citations · Full text

Expanding the spectrum of polydopamine antioxidant activity by nitroxide conjugation

Fabio Mollica, Rosa Lucernati, Riccardo Amorati · Journal of Materials Chemistry B · 2021 · 24 citations · Full text

Rows per page

1–5 of 9