Concepedia

Hao T.

HT

Statistics

Publications

1

Citations

14

H-Index

1

Active since

2006

Affiliations

Center for Food Safety and Applied Nutrition(Current)

Hao T. is an author at Center for Food Safety and Applied Nutrition specializing in colorimetric screening, dye characterization, and natural sciences.

Publications per year

2006–2006

1

Publications

1

Determination of 2,4,6-triiodoresorcinol and other side reaction products and intermediates in the colour additive FD&C Red No. 3 (erythrosine) using high-performance liquid chromatography*

Hao T., Darlene L. Brodie, Martin B. Meyers et al. · Food Additives & Contaminants · 2006 · 14 citations

, , +16

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