Concepedia

Yuki Masujima

YM

8

Publications

337

Citations

8

H-Index

2019

Active since

Affiliations

Tokyo University of Agriculture and Technology(Current)

Kyoto University

Japan Agency for Medical Research and Development

The University of Tokyo

Keio University

Yuki Masujima is an author at Tokyo University of Agriculture and Technology specializing in medicine, nutrition, and metabolism.

Top concepts

Publications per year

2019–2025

8

Publications

8

Dietary short-chain fatty acid intake improves the hepatic metabolic condition via FFAR3

Hidenori Shimizu, Yuki Masujima, Chihiro Ushiroda et al. · Scientific Reports · 2019 · 170 citations · Full text

Medium-chain fatty acids suppress lipotoxicity-induced hepatic fibrosis via the immunomodulating receptor GPR84

Ryuji Ohue‐Kitano, Hazuki Nonaka, Akari Nishida et al. · JCI Insight · 2022 · 37 citations · Full text

, , +23

3-(4-Hydroxy-3-methoxyphenyl)propionic Acid Produced from 4-Hydroxy-3-methoxycinnamic Acid by Gut Microbiota Improves Host Metabolic Condition in Diet-Induced Obese Mice

Ryuji Ohue‐Kitano, Satsuki Taira, Keita Watanabe et al. · Nutrients · 2019 · 35 citations · Full text

, , +17

Dietary Medium-Chain Triglyceride Decanoate Affects Glucose Homeostasis Through GPR84-Mediated GLP-1 Secretion in Mice

Hazuki Nonaka, Ryuji Ohue‐Kitano, Yuki Masujima et al. · Frontiers in Nutrition · 2022 · 29 citations · Full text

Curdlan intake changes gut microbial composition, short-chain fatty acid production, and bile acid transformation in mice

Keita Watanabe, Mayu Yamano, Yuki Masujima et al. · Biochemistry and Biophysics Reports · 2021 · 21 citations · Full text

, , +17

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