Concepedia

Carlos Gomes Aragão

CG

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Publications

1

Citations

17

H-Index

1

Active since

1995

Carlos Gomes Aragão is an author specializing in fruit science, fruit maturation, and fruit ripening.

Publications per year

1995–1995

1

Publications

1

CHANGES IN THE CONCENTRATION OF TOTAL VITAMIN C DURING MATURATION AND RIPENING OF CAMU-CAMU (MYRCIARIA DUBIA (H.B.K.) MC VAUGH) FRUITS CULTIVATED IN THE UPLAND OF BRASILIAN CENTRAL AMAZON

Jerusa Souza Andrade, Carlos Gomes Aragão, Maria Antonia Martins Galeazzi et al. · Acta Horticulturae · 1995 · 17 citations

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