Concepedia

Yao Lei

YL

Statistics

Publications

4

Citations

52

H-Index

4

Active since

2022

Affiliations

Guizhou University(Current)

Inner Mongolia Agricultural University

Institute of Grassland Research

Yao Lei is an author at Guizhou University specializing in agriculture, silage production, and food fermentation.

Publications per year

2022–2025

4

Publications

4

Effect of Amomum villosum essential oil as an additive on the chemical composition, fermentation quality, and bacterial community of paper mulberry silage

Maoya Li, Xueying Fan, Qiming Cheng et al. · Frontiers in Microbiology · 2022 · 19 citations · Full text

, , +17

Fermentation quality, bacterial community, and predicted functional profiles in silage prepared with alfalfa, perennial ryegrass and their mixture in the karst region

Xueying Fan, Zhiming Xie, Qiming Cheng et al. · Frontiers in Microbiology · 2022 · 12 citations · Full text

, , +17

Lactic Acid Bacteria and Formic Acid Improve Fermentation Quality and Beneficial Predicted Functional Characteristics in Mixed Silage Consisting of Alfalfa and Perennial Ryegrass

Yao Lei, Maoya Li, Yinghao Liu et al. · Fermentation · 2024 · 11 citations · Full text

, , +17

Enhancing alfalfa and sorghum silage quality using agricultural wastes: fermentation dynamics, microbial communities, and functional insights

Yuanyuan Zhao, Dianpeng Liu, Yulian Chen et al. · BMC Plant Biology · 2025 · 10 citations · Full text

, , +17

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