Concepedia
Statistics
Publications
2
Citations
41
H-Index
Active since
2008
Hyo-Ku Lee is an author specializing in biochemistry, food chemistry, and animal proteins.
Publications per year
2008–2008
Isolation and Charaterization of Bioactive Peptides from Hwangtae (yellowish dried Alaska pollack) Protein Hydrolysate
San-Soon Cho, Hyo-Ku Lee, Chang-Yeon Yu et al. · Preventive Nutrition and Food Science · 2008 · 23 citations
Life Sciences, Biochemistry, Food Science +17
Physicochemical Properties of Isolated Peptides from Hwangtae (yellowish dried pollack) Protein Hydrolysate
San-Soon Cho, Hyo-Ku Lee, Chi-Won Han et al. · Preventive Nutrition and Food Science · 2008 · 18 citations
Agriculture, Biochemistry, Food Science +15
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