Concepedia

Zhaosheng Gao

ZG

Statistics

Publications

4

Citations

114

H-Index

4

Active since

2017

Affiliations

Fujian Agriculture and Forestry University(Current)

Zhaosheng Gao is an author at Fujian Agriculture and Forestry University specializing in food analysis, food science, and liquid-liquid extraction.

Publications per year

2017–2019

4

Publications

4

Comparison of salting-out and sugaring-out liquid–liquid extraction methods for the partition of 10-hydroxy-2-decenoic acid in royal jelly and their co-extracted protein content

Xijuan Tu, Fanyi Sun, Siyuan Wu et al. · Journal of Chromatography B · 2017 · 40 citations

Agriculture, Biochemistry, Food Science +9

One‐Step Extraction and Hydrolysis of Flavonoid Glycosides in Rape Bee Pollen Based on Soxhlet‐Assisted Matrix Solid Phase Dispersion

Xijuan Tu, Shuangqin Ma, Zhaosheng Gao et al. · Phytochemical Analysis · 2017 · 27 citations

Agriculture, Botany, Plant Sciences +14

Comparison of the Partition Efficiencies of Multiple Phenolic Compounds Contained in Propolis in Different Modes of Acetonitrile–Water-Based Homogenous Liquid–Liquid Extraction

Wenbin Chen, Xijuan Tu, Dehui Wu et al. · Molecules · 2019 · 24 citations · Full text

Pharmacy, Food Science, Chromatographic Analysis +16

Sugaring-Out Assisted Liquid-Liquid Extraction Combined with High-Performance Liquid Chromatography-Fluorescence Detection for the Determination of Bisphenol A and Bisphenol B in Royal Jelly

Xijuan Tu, Siyuan Wu, Weiyi Liu et al. · Food Analytical Methods · 2018 · 23 citations

Natural Sciences, Chemistry, Food Science +13

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