Concepedia

Paul J.H.C. Mijland

PJ

Statistics

Publications

6

Citations

173

H-Index

6

Active since

1998

Affiliations

Utrecht University(Current)

Paul J.H.C. Mijland is an author at Utrecht University specializing in food science, food chemistry, and carbohydrates in foods.

Publications per year

1998–2000

6

Publications

6

Distribution of methyl substituents over branched and linear regions in methylated starches

Yuri E. M. van der Burgt, Jack Bergsma, Ido P. Bleeker et al. · Carbohydrate Research · 1998 · 46 citations · Full text

Pharmacy, Chemistry, Food Science +16

Structural Studies on Methylated Starch Granules

Johannes F.G. Vliegenthart, Yuri E. M. van der Burgt, Jack Bergsma et al. · Starch - Stärke · 2000 · 40 citations · Full text

Pharmacy, Biochemistry, Food Science +16

Distribution of methyl substituents in amylose and amylopectin from methylated potato starches

Yuri E. M. van der Burgt, Jack Bergsma, Ido P. Bleeker et al. · Carbohydrate Research · 2000 · 35 citations · Full text

Agriculture, Biochemistry, Food Science +13

Distribution of methyl substituents over crystalline and amorphous domains in methylated starches

Yuri E. M. van der Burgt, Jack Bergsma, Ido P. Bleeker et al. · Carbohydrate Research · 1999 · 28 citations · Full text

Agriculture, Chemistry, Food Science +16

Substituent distribution in highly branched dextrins from methylated starches

Yuri E. M. van der Burgt, Jack Bergsma, Ido P. Bleeker et al. · Carbohydrate Research · 2000 · 12 citations · Full text

Pharmacy, Chemistry, Food Science +12

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