Leonardo Luíz Borges

Ultrasound-assisted extraction of azadirachtin from dried entire fruits of Azadirachta indica A. Juss. (Meliaceae) and its determination by a validated HPLC-PDA method

Joelma Abadia Marciano de Paula, Lucas Ferreira Brito, Karen Lorena Ferreira Neves Caetano et al. · Talanta · 2015 · 35 citations

Food Chemistry, Food Analysis, Validated Hplc-pda Method +6

Protein hydrolysates from the alga Chlorella vulgaris 87/1 with potentialities in immunonutrition

Humberto J. Morris, Olimpia Carrillo, Ángel Almarales et al. · SHILAP Revista de lepidopterología · 2009 · 34 citations · Full text

Phytochemical characterization, and antioxidant and antibacterial activities of the hydroethanolic extract of Anadenanthera peregrina stem bark

Tamíris Augusto Marinho, Matheus Gabriel de Oliveira, Antônio Carlos Pereira de Menezes Filho et al. · Brazilian Journal of Biology · 2021 · 30 citations · Full text

Development and Validation of a HPLC‐UV Method for the Evaluation of Ellagic Acid in Liquid Extracts of <i>Eugenia uniflora</i> L. (Myrtaceae) Leaves and Its Ultrasound‐Assisted Extraction Optimization

Paulo Isaac Dias Assunção, Edemilson Cardoso da Conceição, Leonardo Luíz Borges et al. · Evidence-based Complementary and Alternative Medicine · 2017 · 29 citations · Full text

Chemical variability of the essential oils from fruits of Pterodon emarginatus in the Brazilian Cerrado

Suzana Ferreira Alves, Leonardo Luíz Borges, Joelma Abadia Marciano de Paula et al. · Revista Brasileira de Farmacognosia · 2013 · 28 citations · Full text