Wojciech Rybiński

Chemical composition of leguminous seeds: part I—content of basic nutrients, amino acids, phytochemical compounds, and antioxidant activity

Eugeniusz R. Grela, Bożena Kiczorowska, Wioletta Samolińska et al. · European Food Research and Technology · 2017 · 114 citations · Full text

Morphological characteristics of some accessions of grass pea (Lathyrus sativus L.) grown in Europe and nutritional traits of their seeds

Eugeniusz R. Grela, Wojciech Rybiński, Renata Klebaniuk et al. · Genetic Resources and Crop Evolution · 2010 · 81 citations

Engineering, Botany, Agricultural Economics +7

Quantitative and qualitative analysis of alkaloids composition in the seeds of a white lupin (Lupinus albus L.) collection

Magdalena Kroc, Wojciech Rybiński, Paulina Wilczura et al. · Genetic Resources and Crop Evolution · 2016 · 51 citations · Full text

Biology, White Lupin, Quantitative Genetics +15

Creative breeding of grasspea (Lathyrus sativus L.) in Poland.

M. Milczak, Marian Pedzinski, Halina Mnichowska et al. · 2001 · 51 citations

Breeding Behavior, Creative Breeding, Botany +3

Influence of PEG generated osmotic stress on shoot regeneration and some biochemical parameters in Lathyrus culture

Barbara Piwowarczyk, Iwona Kamińska, Wojciech Rybiński · Czech Journal of Genetics and Plant Breeding · 2014 · 45 citations · Full text

Engineering, Botany, Water Stress +18