Concepedia

Larissa Hernandes Venturini

LH

1

Publications

25

Citations

1

H-Index

2018

Active since

Affiliations

Universidade Estadual de Londrina(Current)

Larissa Hernandes Venturini is an author at Universidade Estadual de Londrina specializing in food engineering, health sciences, and food chemistry.

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Publications per year

2018–2018

1

Publications

1

Partial Substitution of Margarine by Microencapsulated Chia Seeds Oil in the Formulation of Cookies

Larissa Hernandes Venturini, Thaysa Fernandes Moya Moreira, Tamires Barlati Vieira da Silva et al. · Food and Bioprocess Technology · 2018 · 25 citations

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