Jennifer M. Poti

Is the degree of food processing and convenience linked with the nutritional quality of foods purchased by US households?

Jennifer M. Poti, Michelle A. Méndez, Shu Wen Ng et al. · American Journal of Clinical Nutrition · 2015 · 528 citations · Full text

Agriculture, Food Science, Nutritional Sciences +11

Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study

Lynn Silver, Shu Wen Ng, Suzanne Ryan‐Ibarra et al. · PLoS Medicine · 2017 · 424 citations · Full text

Public Affairs, Economics, Public Finance +17

Trends in Energy Intake among US Children by Eating Location and Food Source, 1977-2006

Jennifer M. Poti, Barry M. Popkin · Journal of the American Dietetic Association · 2011 · 354 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +16

The association of fast food consumption with poor dietary outcomes and obesity among children: is it the fast food or the remainder of the diet?

Jennifer M. Poti, Kiyah J. Duffey, Barry M. Popkin · American Journal of Clinical Nutrition · 2013 · 172 citations · Full text

Public Health, Nutrition, Nutritional Sciences +15

Where Are Kids Getting Their Empty Calories? Stores, Schools, and Fast-Food Restaurants Each Played an Important Role in Empty Calorie Intake among US Children During 2009-2010

Jennifer M. Poti, Meghan M. Slining, Barry M. Popkin · Journal of the Academy of Nutrition and Dietetics · 2013 · 133 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +14