Mayu Kikuchi

Strigolactone biosynthesis catalyzed by cytochrome P450 and sulfotransferase in sorghum

Akiyoshi Yoda, Narumi Mori, Kohki Akiyama et al. · New Phytologist · 2021 · 54 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +16

Mechanistic Insights into Indigo Reduction in Indigo Fermentation: A Voltammetric Study

Kasumi Nakagawa, Michiki Takeuchi, Mayu Kikuchi et al. · Electrochemistry · 2020 · 18 citations · Full text

Life Sciences, Biotechnology, Microbiology +17

Molecular structures of high- and low-methoxy water-soluble polysaccharides derived from peas and their functions for stabilizing milk proteins under acidic conditions

Akihiro Nakamura, Rion Naeki, Mayu Kikuchi et al. · Food Research International · 2023 · 14 citations

Agriculture, Biochemistry, Food Science +17

Extraction of water-soluble polysaccharides from lupin beans and their function of protein dispersion and stabilization under acidic conditions

Minori Iida, Soichiro Tsuda, Mayu Kikuchi et al. · International Journal of Biological Macromolecules · 2024 · 11 citations

Agriculture, Biochemistry, Food Science +17

Isolation and characterization of indigo-reducing bacteria and analysis of microbiota from indigo fermentation suspensions

Kasumi Nakagawa, Michiki Takeuchi, Manami Tada et al. · Bioscience Biotechnology and Biochemistry · 2021 · 10 citations

Life Sciences, Microbiology, Microbial Biotechnology +7