Ellen Deijll

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Active since

1980

Affiliations

National Institute for Public Health and the Environment(Current)

Ellen Deijll is an author at National Institute for Public Health and the Environment specializing in food microbiology, food science, and cheese ripening.

Publications per year

1980–1980

Publications

Fungal Growth and the Presence of Sterigmatocystin in Hard Cheese

M.D. Northolt, Hans P. van Egmond, Poppie Soentoro et al. · Journal of AOAC INTERNATIONAL · 1980 · 61 citations · Full text

Agriculture, Food Science, Microbiology +15

Thin Layer Chromatographic Method for Analysis and Chemical Confirmation of Sterigmatocystin in Cheese

Hans P. van Egmond, W. E. Paulsch, Ellen Deijll et al. · Journal of AOAC INTERNATIONAL · 1980 · 25 citations

Agriculture, Food Science, Microbiology +14

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