Concepedia

E. Bartocci

EB

Statistics

Publications

1

Citations

41

H-Index

1

Active since

2005

Affiliations

Marche Polytechnic University(Current)

E. Bartocci is an author at Marche Polytechnic University specializing in food microbiology, food safety, and food quality.

Top concepts

Publications per year

2005–2005

1

Publications

1

Effect of the Implementation of HACCP on the Microbiological Quality of Meals at a University Restaurant

Beniamino T. Cenci‐Goga, Roberta Ortenzi, E. Bartocci et al. · Foodborne Pathogens and Disease · 2005 · 41 citations

, , +17

Rows per page

1–1 of 1