Gillian Bidaisee

Patterns of Morphological Variation in a Sample of Cacao (Theobroma Cacao L.) Germplasm from the International Cocoa Genebank, Trinidad

Frances L. Bekele, Isaac Bekele, David R. Butler et al. · Genetic Resources and Crop Evolution · 2006 · 64 citations

Agriculture, Plant Biology, Plant Sciences +15

Genome-wide association studies and genomic selection assays made in a large sample of cacao (Theobroma cacao L.) germplasm reveal significant marker-trait associations and good predictive value for improving yield potential

Frances L. Bekele, Gillian Bidaisee, Mathilde Allègre et al. · PLoS ONE · 2022 · 20 citations · Full text

Life Sciences, Genetics, Plant Sciences +17

Morphological characterisation and evaluation of cacao (Theobroma cacao L.) in Trinidad to facilitate utilisation of Trinitario cacao globally

Frances L. Bekele, Gillian Bidaisee, Harjit Singh et al. · Genetic Resources and Crop Evolution · 2019 · 18 citations

Life Sciences, Botany, Plant Sciences +8

Osmotic dehydration of cashew apples (<i>Anacardium 
occidentale</i> L.): quality evaluation of candied cashew apples

Gillian Bidaisee, Neela Badrie · International Journal of Food Science & Technology · 2001 · 16 citations

Agriculture, Food Science, Horticultural Sciences +17

Variability of butterfat content in cacao (<i>Theobroma cacao</i> L.): combination and correlation with other seed-derived traits at the International Cocoa Genebank, Trinidad

Naqib Ullah Khan, Lambert A. Motilal, Darin A. Sukha et al. · Plant Genetic Resources · 2008 · 10 citations

Agriculture, Plant Biology, Plant Sciences +10