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D. Raghavendra

DR

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Publications

1

Citations

69

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1

Active since

2009

Affiliations

Central Food Technological Research Institute(Current)

D. Raghavendra is an author at Central Food Technological Research Institute specializing in food chemistry, biochemical engineering, and engineering.

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Publications per year

2009–2009

1

Publications

1

Properties of enzyme modified corn, rice and tapioca starches

Sakina Khatoon, Yadahally N. Sreerama, D. Raghavendra et al. · Food Research International · 2009 · 69 citations

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