Concepedia

Author

José A. Vega-Vidaurri

Instituto de Agroquímica y Tecnología de AlimentosORCID

Also Known As

José A. Vega-Vidaurri

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Publications

16

Citations

1

H-Index

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Concepts

All Affiliations

Instituto de Agroquímica y Tecnología de Alimentos
JA

About

José A. Vega-Vidaurri is an author at Instituto de Agroquímica y Tecnología de Alimentos specializing in biochemical engineering, food fermentation, and biomanufacturing.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Engineering

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Medicine

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16

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Microbiology

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Biochemical Engineering

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Biomanufacturing

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José A. Vega-Vidaurri

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1

Publications

16

Citations

1

H-Index

YearCitations

Coproduction of polyhydroxyalkanoates and exopolysaccharide by submerged fermentation using autochthonous bacterial strains

José A. Vega-Vidaurri, Francisco Hernández‐Rosas, María Antonieta Ríos-Corripio,

Chemical Papers

2022

16

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