Wahyu Ramadhan - Concepedia

Author

Wahyu Ramadhan

Also Known As

Departemen Teknologi Hasil Perairan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor, Bogor, Indonesia, Fikri Hermawan, W Ramadhan, W. Ramadhan, WAHYU RAMADHAN, Wahyu Diaz Ramadhan, Wahyu Gilang Ramadhan, Wahyu Ramadhan

116

Publications

374

Citations

H-Index

Concepts

All Affiliations

Kyushu University National Institute of Technology, Sasebo College IPB University National Research and Innovation Agency

About

Wahyu Ramadhan is an author at Kyushu University specializing in hydrogels, engineering, and biofabrication.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	4	4	59
2	Medicine	3	3	39
3	Biomedical Engineering	3	3	39
4	Health Sciences	1	1	13
5	Biomolecular Engineering	1	1	12

Wahyu Ramadhan

Publications

134

Citations

H-Index

Page 1

	Year	Citations
Poly(ethylene glycol)-based biofunctional hydrogels mediated by peroxidase-catalyzed cross-linking reactions Rie Wakabayashi, Wahyu Ramadhan, Kousuke Moriyama, Polymer Journal Biopolymer GelHydrogelsEthylene GlycolEngineeringPolymer Science	2020	20
Enzymatically Prepared Dual Functionalized Hydrogels with Gelatin and Heparin To Facilitate Cellular Attachment and Proliferation Wahyu Ramadhan, Genki Kagawa, Yusei Hamada, ACS Applied Bio Materials Tissue EngineeringFacilitate Cellular AttachmentEngineeringBiomaterials DesignBiofabrication	2019	15
Construction of higher-order cellular microstructures by a self-wrapping co-culture strategy using a redox-responsive hydrogel Wahyu Ramadhan, Genki Kagawa, Kousuke Moriyama, Scientific Reports	2020	15
Synthesis of a sustainable marine oleogel and its application as a fat substitute in a sponge cake system Wahyu Ramadhan, Anita Nurul Firdaos, William Vito Krisnawan, Sustainable Food Technology	2024	14
Effects of microwave cooking on the physicochemical and sensory properties of seaweed‐based analogue rice Wahyu Ramadhan, Sri Purwaningsih, Salma Nafisah International Journal of Food Science & Technology Food ChemistryHealth SciencesMicrowave CookingFood PhysicFood Analysis	2024	13
Redox-responsive functionalized hydrogel marble for the generation of cellular spheroids Wahyu Ramadhan, Yuki Ohama, Kosuke Minamihata, Journal of Bioscience and Bioengineering Regenerative MedicineHydrogelsTissue EngineeringBiopolymer GelEngineering	2020	12
Dual-Functionalizable Streptavidin–SpyCatcher-Fused Protein–Polymer Hydrogels as Scaffolds for Cell Culture Kosuke Minamihata, Yusei Hamada, Genki Kagawa, ACS Applied Bio Materials Tissue EngineeringHydrogelsBiopolymer GelBiofunctional MaterialEngineering	2020	12
Alginate hydrogel incorporating cellulose nanofiber from solid waste agar industry for hydrophobic antibiotic delivery: Synthesis and characterization Budiono Ujaya Putra, Safrina Dyah Hardiningtyas, Novitri Hastuti, Materials Today Communications	2024	12
Prospecting Ulva lactuca seaweed in Java Island, Indonesia, as a candidate resource for industrial applications Rizfi Fariz Pari, Uju Uju, Agung Tri Wijayanta, Fisheries Science	2024	11
Biofunctional features of Pickering emulsified film from citrus peel pectin/limonene oil/nanocrystalline cellulose Gracella Kusuma, Vincensius Marcellino, Ata Aditya Wardana, International Journal of Food Science & Technology	2024	10

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