Mineral, amino acid, and hormonal composition of chicken eggshell powder and the evaluation of its use in human nutrition

Anne Schaafsma, I Pakan, Gert Jan Hofstede, +3

Poultry Science

NutritionDietary ExposureDutch EspFood ChemistryNutrient Bioavailability +16

Maternal inflammation induces immune activation of fetal microglia and leads to disrupted microglia immune responses, behavior, and learning performance in adulthood

W. Schaafsma, Laura Bozal‐Basterra, Sabrina Jacobs, +5

Neurobiology of Disease

InflammationPsychoneuroimmunologyEarly Life ExposureDevelopmental Cognitive NeuroscienceMedicine +10

Supplementation of milk formula with galacto-oligosaccharides improves intestinal micro-flora and fermentation in term infants.

Wei Pan, Van Beusekom, Anne Schaafsma

PubMed

Supplementation of a low dose of DHA or DHA+AA does not prevent peripartum depressive symptoms in a small population based sample

Bennard Doornbos, Saskia A. van Goor, D.A. Janneke Dijck‐Brouwer, +3

Progress in Neuro-Psychopharmacology and Biological Psychiatry

PsychiatryLow DoseMood SymptomDepressionPeripartum Depressive Symptoms +5

Optimal Growth and Lower Fat Mass in Preterm Infants Fed a Protein‐enriched Postdischarge Formula

Eline M. Amesz, Anne Schaafsma, Anneke Cranendonk, +1

Journal of Pediatric Gastroenterology and Nutrition

Changes in Parameters of Bone Metabolism in Postmenopausal Women Following a 12-Month Intervention Period Using Dairy Products Enriched with Calcium, Vitamin D, and Phylloquinone (Vitamin K1) or Menaquinone-7 (Vitamin K2): The Postmenopausal Health Study II

Spyridon Kanellakis, George Moschonis, Anne Schaafsma, +3

Calcified Tissue International

NutritionBone HealthMicronutrient SupplementationVitamin K2Medicine +11

Human milk arachidonic acid and docosahexaenoic acid contents increase following supplementation during pregnancy and lactation

Saskia A. van Goor, D.A. Janneke Dijck‐Brouwer, Mijna Hadders‐Algra, +4

Prostaglandins Leukotrienes and Essential Fatty Acids

NutritionFertilityLactationPhysiologyClinical Nutrition +13

The influence of supplemental docosahexaenoic and arachidonic acids during pregnancy and lactation on neurodevelopment at eighteen months

Saskia A. van Goor, D.A. Janneke Dijck‐Brouwer, Jan Jaap Erwich, +2

Prostaglandins Leukotrienes and Essential Fatty Acids

Supplemental DocosahexaenoicLactationBrain DevelopmentGynecologyFetal Health +13

Positive effects of a chicken eggshell powder-enriched vitamin–mineral supplement on femoral neck bone mineral density in healthy late post-menopausal Dutch women

Anne Schaafsma, Jasper J. van Doormaal, Frits A.J. Muskiet, +3

British Journal Of Nutrition

NutritionPowder-enriched Vitamin–mineral SupplementPublic Health NutritionOsteoporosisOrthopaedic Surgery +20

Vitamin D3 and vitamin K1 supplementation of Dutch postmenopausal women with normal and low bone mineral densities: effects on serum 25-hydroxyvitamin D and carboxylated osteocalcin

Anne Schaafsma, Faj Muskiet, H Storm, +3

European Journal of Clinical Nutrition

NutritionBody CompositionVitamin D3Vitamin K1 SupplementationGynecology +9