Deniss I. Díaz-Blanco

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Active since

2017

Affiliations

Universidad Autónoma de Coahuila(Current)

Deniss I. Díaz-Blanco is an author at Universidad Autónoma de Coahuila specializing in fermentation engineering, industrial fermentation, and alcoholic fermentation.

Publications per year

2017–2018

Publications

Optimization of dilute acid pretreatment of Agave lechuguilla and ethanol production by co-fermentation with Escherichia coli MM160

Deniss I. Díaz-Blanco, Jesús R. de La Cruz, Juan Carlos López‐Linares et al. · Industrial Crops and Products · 2018 · 55 citations

Life Sciences, Biotechnology, Microbiology +17

Assessment of different saccharification and fermentation configurations for ethanol production from Agave lechuguilla

Thelma K. Morales-Martínez, Deniss I. Díaz-Blanco, José A. Rodríguez-De la Garza et al. · BioResources · 2017 · 13 citations · Full text

Agriculture, Biological Engineering, Downstream Processing +16

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