Wanrong Hu - Concepedia

Author

Wanrong Hu

Also Known As

Hu Wanrong, Wanrong HU, Wanrong Hu

Publications

179

Citations

H-Index

Concepts

All Affiliations

Wanrong Hu is an author at China Tobacco specializing in health sciences, food quality, and food fermentation.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	59
2	Food Fermentation	3	3	59
3	Microbiology	1	1	12
4	Pharmacology	1	1	23
5	Food Processing	1	1	12

Wanrong Hu

Publications

171

Citations

H-Index

Page 1

	Year	Citations
Study on the chemical compositions and microbial communities of cigar tobacco leaves fermented with exogenous additive Wanrong Hu, Wen Cai, Zhaojun Zheng, Scientific Reports	2022	56
Development of Candida autochthonous starter for cigar fermentation via dissecting the microbiome Yun Jia, Yuanfa Liu, Wanrong Hu, Frontiers in Microbiology	2023	41
Effects of coffee and cocoa as fermentation additives on sensory quality and chemical compositions of cigar tobacco leaves Wanrong Hu, Quanwei ZHOU, Wen Cai, Food Science and Technology Food ChemistryFood FermentationFood QualityChemical CompositionsFood Analysis	2022	24
Exogenous additives facilitate the fermentation of cigar tobacco leaves: improving sensory quality and contents of aroma components Wanrong Hu, Wen Cai, Dongliang LI, Food Science and Technology Food ChemistryFood FermentationChemical CompositionDomestic CtlsChinese Cigar	2022	23
Characterization of Flavor Profiles of Cigar Tobacco Leaves Grown in China via Headspace–Gas Chromatography–Ion Mobility Spectrometry Coupled with Multivariate Analysis and Sensory Evaluation Beibei Zhu, Hongyue An, Li Li, ACS Omega	2024	15
Effects of fermentation medium on cigar filler Wen Cai, Wanrong Hu, Pinhe Li, Frontiers in Bioengineering and Biotechnology Food ChemistryControl GroupIndustrial FermentationAgricultural FermentationFood Fermentation	2022	12

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