Concepedia

THE INACTIVATION OF PTEROYLGLUTAMIC ACID (LIVER LACTOBACILLUS CASEI FACTOR) BY LIGHT

E. L. R. Stokstad, Doris Fordham, Anna de Grunigen

Journal of Biological Chemistry · 1947 · 43 citations · 0 references

Open access

Concepts

AgricultureBiochemistryMicrobiologyMicrobial MetabolismEnzyme InactivationLactic Acid BacteriaLactic Acid Fermentation