A BIOLOGICAL ANALYSIS OF PELLAGRA-PRODUCING DIETS

THE NECESSITY OF CERTAIN LIPINS IN THE DIET DURING GROWTH

E. V. McCollum, Marguerite Davis · Journal of Biological Chemistry · 1913 · 384 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +10

THE FATE OF PROTEIN DIGESTION PRODUCTS IN THE BODY

Donald D. Van Slyke, G.M. Meyer · Journal of Biological Chemistry · 1913 · 159 citations · Full text

Life Sciences, Biochemistry, Physiology +10

THE “VITAMINE” HYPOTHESIS AND DEFICIENCY DISEASES

E. V. McCollum, W. Pitz · Journal of Biological Chemistry · 1917 · 62 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12

SOME PRODUCTS OF HYDROLYSIS OF GLIADIN, LACTALBUMIN, AND THE PROTEIN OF THE RICE KERNEL

Thomas B. Osborne, Donald D. Van Slyke, Charles S. Leavenworth et al. · Journal of Biological Chemistry · 1915 · 48 citations · Full text

Agriculture, Biochemistry, Food Science +13

THE NATURE OF THE DIETARY DEFICIENCIES OF THE WHEAT EMBRYO

E. V. McCollum, Nina Simmonds, W. Pitz · Journal of Biological Chemistry · 1916 · 28 citations · Full text

Agriculture, Nutritional Sciences, Plant Sciences +13