Thermostable extracellular a-amylase and a-glucosidase of Lipomyces starkeyi

The purification and properties of an α-glucoside of Saccharomyces italicus Y1225

Harlyn O. Halvorson, Loretta Ellias · Biochimica et Biophysica Acta · 1958 · 201 citations

Biosynthesis, Engineering, Biochemistry +10

Extracellular amylolytic system of the yeast Lipomyces kononenkoae

Isabel Spencer‐Martins, N. van Uden · Applied Microbiology and Biotechnology · 1979 · 94 citations

Biosynthesis, Biochemistry, Fungal Cell Biology +6

Purification and properties of an α-amylase from facultative thermophilic bacteria

L. Leon Campbell · Archives of Biochemistry and Biophysics · 1955 · 89 citations

Facultative Thermophilic Bacteria, Engineering, Biochemistry +8

Purification and characterization of maltase and α-methyl glucosidase from yeast

Nasim A. Khan, Norman R. Eaton · Biochimica et Biophysica Acta (BBA) - Enzymology · 1967 · 80 citations

Biosynthesis, Engineering, Biochemistry +7

Yields of yeast growth on starch

Isabel Spencer‐Martins, N. van Uden · Applied Microbiology and Biotechnology · 1977 · 80 citations

Microbiology, Yeast Growth, Biotechnology +1