Publication | Open Access

Incorporation of 14C and 3H from Labeled Nucleotide Sugars into a Polysaccharide in the Presence of a Cell-free Preparation from Cartilage

EngineeringNucleotide SugarsBiochemistryGlycobiologyBiotechnologyPolysaccharideCell-free PreparationHemicelluloseCarbohydrate-protein InteractionBiomolecular EngineeringGlycosylation