INFLUENCE OF <i>SALMONELLA PULLORUM</i> INFECTION ON VARIOUS LIVER TRICARBOXYLIC ACID ENZYMES AND CITRATE LEVELS IN THE CHICK

Spectrophotometric measurements of the enzymatic formation of fumaric and cis-aconitic acids

E. Racker · Biochimica et Biophysica Acta · 1950 · 814 citations

Food Chemistry, Chemical Measurement, Cis-aconitic Acids +10

THE ENZYMATIC MECHANISM OF OXIDATION-REDUCTIONS BETWEEN MALATE OR ISOCITRATE AND PYRUVATE

Alan H. Mehler, Arthur Kornberg, Santiago Grisolı́a et al. · Journal of Biological Chemistry · 1948 · 472 citations · Full text

Animal Tissues, Metabolic Model, Redox Biology +19

A Simplified Photometric Method for the Determination of Citric Acid in Biological Fluids

R. H. Ettinger, Leo R. Goldbaum, Lloyd H. Smith · Journal of Biological Chemistry · 1952 · 176 citations · Full text

Food Chemistry, Biological Fluids, Biochemistry +13

Biochemical Determinants of Microbial Diseases

Journal of the American Medical Association · 1955 · 90 citations

Biochemical Determinants, Dysbiosis, Pathogenic Microbiology +14

Effect of Bacterial Endotoxins on Carbohydrate Metabolism of Rabbits.

É. Kun, C. Phillip Miller · Experimental Biology and Medicine · 1948 · 47 citations

Digestive Tract, Oxidative Stress, Feed Additive +16