Biochemical Journal · 1951 · 93 citations · 6 references
Life SciencesBiochemistryPlant SciencesPlant BiochemistryPlant Molecular BiologyPlant PhysiologyPhenolic Compound AnalysisPhenolic Profile AnalysisPaper ChromatographyTea Polyphenols
Research Article| September 01 1951 A study of the polyphenols in tea leaf by paper chromatography E. A. H. Roberts; E. A. H. Roberts 1Tocklai Experimental Station, Indian Tea Association, Cinnamara, Assam, India Search for other works by this author on: This Site PubMed Google Scholar D. J. Wood D. J. Wood 1Tocklai Experimental Station, Indian Tea Association, Cinnamara, Assam, India Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1951) 49 (4): 414–422. https://doi.org/10.1042/bj0490414 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation E. A. H. Roberts, D. J. Wood; A study of the polyphenols in tea leaf by paper chromatography. Biochem J 1 September 1951; 49 (4): 414–422. doi: https://doi.org/10.1042/bj0490414 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1951 CAMBRIDGE UNIVERSITY PRESS1951 Article PDF first page preview Close Modal You do not currently have access to this content.
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C. E. Dent · Biochemical Journal · 1948 · 638 citations · Full text
The fermentation process in tea manufacture
Conrad Harrison, E. A. H. Roberts · Biochemical Journal · 1939 · 24 citations · Full text