Comparison of Oligosaccharides in Milk Specimens from Humans and Twelve Other Species

Nutrition and growth of suckling black bears (<i>Ursus americanus</i>) during their mothers' winter fast

Olav T. Oftedal, Gary L. Alt, Elsie M. Widdowson et al. · British Journal Of Nutrition · 1993 · 111 citations · Full text

Nutrition, Mammalian Physiology, Bear Cubs +24

Milk Oligosaccharide Profiles by Reversed-Phase HPLC of Their Perbenzoylated Derivatives

Prasoon Chaturvedi, Christopher D. Warren, Guillermo M. Ruiz‐Palacios et al. · Analytical Biochemistry · 1997 · 97 citations

Food Chemistry, Bioorganic Chemistry, Biochemistry +10

Structure of a marsupial-milk trisaccharide

Michael Messer, Emil Trifonoff, Walter H. Stern et al. · Carbohydrate Research · 1980 · 88 citations

Biochemistry, Glycobiology, Polysaccharide +3

Chemical characterization of milk oligosaccharides of the brown bear, Ursus arctos yesoensis

Tadasu Urashima, Yohko Kusaka, Tadashi Nakamura et al. · Biochimica et Biophysica Acta (BBA) - General Subjects · 1997 · 40 citations

Food Chemistry, Biochemistry, Food Analysis +6

A cross‐species comparison of neutral lipid composition of milk fat of prosimian primates

J. J. Myher, A. Kuksis, Christopher D. Tilden et al. · Lipids · 1994 · 10 citations