Publication | Open Access

Infrared thermography as a tool to evaluate body surface temperature and its relationship with feed efficiency in Bos indicus cattle in tropical conditions

Animal PhysiologyEngineeringThermographyAnimal ScienceAnimal NutritionTemperature MeasurementLivestock ProductionAgricultural EconomicsBody Surface TemperatureAnimal FeedThermodynamicsHeat TransferPublic HealthInfrared ThermographyBos Indicus Cattle