Nutrients · 2023 · 20 citations · 28 references
MedicineHealth BehaviorNutritionBehavioral Risk Factor ModificationClinical NutritionHuman NutritionCardiometabolic Risk ReductionDiabetes ControlDiabetes ManagementDiabetes MellitusDiabetes PreventionMedical Nutrition TherapyBehavioral Health InterventionBehavioral Intervention TrialsCardiometabolic DiseaseDiabetes Diet TherapyDiabetes Nutrition TherapyFasting Glucose RegulationImpaired Glucose ToleranceTime-restricted Eating
This randomized controlled trial is aimed at assessing the efficacy of combining time-restricted eating (TRE) with behavioral economic (BE) interventions and comparing it to TRE alone and to the usual care for reducing fasting plasma glucose (FPG), hemoglobin A1c (HbA1c), and other cardiometabolic risk factors among patients with impaired fasting glucose (IFG). Seventy-two IFG patients aged 18-65 years were randomly allocated for TRE with BE interventions (26 patients), TRE alone (24 patients), or usual care (22 patients). Mean FPG, HbA1c, and other cardiometabolic risk factors among the three groups were compared using a mixed-effect linear regression analysis. Mean body weight, FPG, HbA1c, fasting insulin, and lipid profiles did not significantly differ among the three groups. When considering only patients who were able to comply with the TRE protocol, the TRE group showed significantly lower mean FPG, HbA1c, and fasting insulin levels compared to the usual care group. Our results did not show significant differences in body weight, blood sugar, fasting insulin, or lipid profiles between TRE plus BE interventions, TRE alone, and usual care groups. However, TRE might be an effective intervention in lowering blood sugar levels for IFG patients who were able to adhere to the TRE protocol.
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