ACS Omega · 2023 · 11 citations · 33 references
Life SciencesBiochemistryMicrobiologyMetabolismMicrobial MetabolismMicrobial PhysiologyMicrobial FermentationMicrobial GrowthMicrobial Metabolite ProductionStrain ImprovementAcetate MetabolismAnaerobic BiodegradationCitrate SynthasePseudomonas SpeciesSuccinate FermentationSuccinate MetabolismSuccinyl-coa SynthetaseTheoretical Yield
High Resolution Image Download MS PowerPoint Slide Acetate is an end-product of anaerobic biodegradation and one of the major metabolites of microbial fermentation and lingo-cellulosic hydrolysate. Recently, acetate has been highlighted as a feedstock to produce value-added chemicals. This study examined acetate conversion to succinate by citrate synthase ( gltA )-overexpressed Pseudomonas putida under microaerobic conditions. The acetate metabolism is initiated with the gltA enzyme, which converts acetyl-CoA to citrate. gltA -overexpressing P. putida ( gltA -KT) showed an ∼50% improvement in succinate production compared to the wild type. Under the optimal pH of 7.5, the accumulation of succinate (4.73 ± 0.6 mM in 36 h) was ∼400% higher than that of the wild type. Overall, gltA overexpression alone resulted in 9.5% of the maximum theoretical yield in a minimal medium with acetate as the sole carbon source. This result shows that citrate synthase is important in acetate conversion to succinate by P. putida under microaerobic conditions.
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George A. Olah, Alain Goeppert, G. K. Surya Prakash · The Journal of Organic Chemistry · 2008 · 1.6K citations
ASSAY OF POLY-β-HYDROXYBUTYRIC ACID
John H. Law, Ralph A. Slepecky · Journal of Bacteriology · 1961 · 802 citations · Full text
Acetate Metabolism and the Inhibition of Bacterial Growth by Acetate
Stéphane Pinhal, Delphine Ropers, Johannes Geiselmann et al. · Journal of Bacteriology · 2019 · 280 citations · Full text