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Polycyclic aromatic hydrocarbons in high-consumption soft drinks and non-alcoholic beers in Iran: Monitoring, Monte Carlo simulations and human health risk assessment

Chemical SafetyChemical HazardExposure AssessmentOrganic ChemistryToxicologyPolycyclic Aromatic HydrocarbonsPolycyclic Aromatic HydrocarbonPublic HealthHigh-consumption Soft DrinksEpidemiologyFood SafetyMonte Carlo SimulationsPersistent Organic Pollutant