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Analysis of proanthocyanidins and flavonols in the seedpods of Chinese Antique Lotus: A rich source of antioxidants

DOI

24

Citations

28

References

2023

Year

Xiaohan Wang, Bing Li, Shanshan Sun, Qingqing Liu, Jin Zhu, Xian Zhou, Huijin Zhang, Qian Wu, Liangsheng Wang
Food Chemistry

References

YearCitations

Page 1