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Electrochemical sensing of sodium dehydroacetate in preserved strawberries based onin situ pyrrole electropolymerization at modified carbon paste electrodes

Food ChemistrySodium DehydroacetateChemical EngineeringEnvironmental ElectrochemistryEngineeringElectrochemical SensingOrganic ElectrochemistryPreserved StrawberriesElectroanalytical SensorChemistryElectrode Reaction MechanismElectrochemistry