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Chitosan-Ocimum basilicum nanocomposite as a dietary additive in Oreochromis niloticus: Effects on immune-antioxidant response, head kidney gene expression, intestinal architecture, and growth

NutritionFood FunctionNutrient BioavailabilityAllergyDietary AdditiveNutraceutical IngredientImmunologyBiotechnologyChitosan-ocimum BasilicumImmune-antioxidant ResponseToxicologyMedicineOxidative Stress