Medium-chain fatty acid production from Chinese liquor brewing yellow water by electro-fermentation: Division of fermentation process and segmented electrical stimulation

Hongzhi Ma, Wenyu Wu, Ziqiang Yu, Jihua Zhao, Penglu Fu, Changlei Xia, Su Shiung Lam, Qunhui Wang, Ming Gao

Bioresource Technology · 2022 · 29 citations · 32 references

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