Confirmation of the Structure of Surfactin by Mass Spectrometry

Abstract

Journal Article Confirmation of the Structure of Surfactin by Mass Spectrometry Get access Atsushi Kakinuma, Atsushi Kakinuma Research and Development Division, Takeda Chemical Industries, Ltd., Osaka, Japan Search for other works by this author on: Oxford Academic Google Scholar Akira Ouchida, Akira Ouchida Research and Development Division, Takeda Chemical Industries, Ltd., Osaka, Japan Search for other works by this author on: Oxford Academic Google Scholar Takashi Shima, Takashi Shima Research and Development Division, Takeda Chemical Industries, Ltd., Osaka, Japan Search for other works by this author on: Oxford Academic Google Scholar Hiromu Sugino, Hiromu Sugino Research and Development Division, Takeda Chemical Industries, Ltd., Osaka, Japan Search for other works by this author on: Oxford Academic Google Scholar Masao Isono, Masao Isono Research and Development Division, Takeda Chemical Industries, Ltd., Osaka, Japan Search for other works by this author on: Oxford Academic Google Scholar Gakuzo Tamura, Gakuzo Tamura Department of Agricultural Chemistry, The University of Tokyo, Tokyo, Japan Search for other works by this author on: Oxford Academic Google Scholar Kei Arima Kei Arima Department of Agricultural Chemistry, The University of Tokyo, Tokyo, Japan Search for other works by this author on: Oxford Academic Google Scholar Agricultural and Biological Chemistry, Volume 33, Issue 11, 1 November 1969, Pages 1669–1671, https://doi.org/10.1080/00021369.1969.10859524 Published: 01 November 1969 Article history Received: 16 September 1969 Published: 01 November 1969