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Radix Puerariae thomsonii polysaccharide (RPP) improves inflammation and lipid peroxidation in alcohol and high-fat diet mice by regulating gut microbiota

InflammationProbioticHigh-fat Diet MiceDysbiosisAllergyLipid PeroxidationGut MicrobiotaMicrobiologyGut BarrierMicrobiomeIntestinal MicrobiotaMedicineOxidative Stress