Women’s and men’s intake of omega-3 fatty acids and their food sources and assisted reproductive technology outcomes - Concepedia

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Publication | Open Access

Women’s and men’s intake of omega-3 fatty acids and their food sources and assisted reproductive technology outcomes

DOI Full Paper Access

28

Citations

30

References

2022

Year

Albert Salas‐Huetos, Mariel Arvizu, Lidia Mínguez‐Alarcón, Makiko Mitsunami, Jordi Ribas‐Maynou, Marc Yeste, Jennifer B. Ford, Irene Souter, Jorge E. Chavarro

American Journal of Obstetrics and Gynecology

NutritionOmega-3 Fatty AcidMedicineReproductive HealthGynecologyReproductive Technology OutcomesFemale Reproductive FunctionFood SourcesHuman NutritionPublic HealthOmega-3 Fatty AcidsDietary HealthWomen's Health

References

	Year	Citations

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