Surveys of the Nutrition of Populations. Description of the Population, General Methods and Procedures, and the Findings in Respect to the Energy Principle (Calories) in a Rural Population in Middle Tennessee (Part 2)

Abstract

Surveys of the Nutrition of Populations. Description of the Population, General Methods and Procedures, and the Findings in Respect to the Energy Principle (Calories) in a Rural Population in Middle Tennessee (Part 2) John B. Youmans, E. White Patton, and Ruth Kern CopyRight*The studies referred to herein were conducted under the auspices of the International Health Division of the Rockefeller Foundation of New York City by the Nutrition Unit of the Departments of Medicine and Biochemistry of the Vanderbilt University School of Medicine, Nashville, Tenn. https://doi.org/10.2105/AJPH.33.1.58 Published Online: August 29, 2011