Publication | Open Access
Exploring multiple-cumulative trapping solid-phase microextraction coupled to gas chromatography–mass spectrometry for quality and authenticity assessment of olive oil
24
Citations
32
References
2022
Year
Food ChemistryGas Chromatography–mass SpectrometryAuthenticity AssessmentGas ChromatographyMedicineBioanalysisMass SpectrometryAnalytical ChemistryChemistryChromatographic AnalysisOlive OilChromatography
| Year | Citations | |
|---|---|---|
Page 1
Page 1