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Association between Healthy Eating Index-2015 total and component food scores with osteoporosis in middle-aged and older Americans: a cross-sectional study with U.S. National Health and Nutrition Examination Survey

ObesityNutritionU.s. National HealthNutritional EpidemiologyBone HealthPublic Health NutritionDietary HealthNutritional SciencesComponent Food ScoresCross-sectional StudyPublic HealthMedicineOsteoporosisNutrition Assessment