Publication | Closed Access
Effects of surface modification on toxicity of CeO2 nanoparticles to lettuce
14
Citations
43
References
2021
Year
Chemical EngineeringCeo2 NanoparticlesEngineeringEnvironmental EngineeringNanotoxicologyToxicologySurface ModificationEnvironmental ToxicologyPhytotoxicityFood Nanotechnology
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