OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information) · 1978 · 21 citations · 0 references
Veterinary MedicineEnvironmental SciencesToxicologyEnvironmental HealthEnvironmental ToxicologyHeavy Metal ToxicologyFish ToxicologyFreshwater ToxicologyHeavy Metal ContaminationMercury PoisoningMercury ToxicologyEnvironmental Mercury ContaminationEnvironmental Mercury ExposureFish ContaminationMercury BioaccumulationMercury BiomagnificationMercury DistributionMercury Exposure AssessmentMercury Pollution
Freshwater fish hold a position of prime importance in the diet of the population in Thailand. The present observations show that the baseline mercury contaminations of Thai fish are among the lowest in the world (mean 0.07 ppM, range 0.002 to 0.30 ppM in flesh). The amount of mercury in human hair was also rather low in unpolluted areas (mean 2.33 ppM, range 0.77 to 14.0 ppM). Aquatic birds had a mean mercury content in the pectoral muscle of 0.27 ppM (range 0.15 to 0.56 ppM). A local increase was, however, observed in the flesh of the fish Ophiocephalus striatus in the vicinity of a recently established Japanese caustic soda factory, where the observed mercury values varied from 0.32 ppM to 3.6 ppM. Signs of mercury accumulation in the tip portion of human hair were observed in males but not in females living in the polluted area.