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Selective carbonaceous-based (nano)composite sensors for electrochemical determination of paraquat in food samples

DOI

44

Citations

33

References

2021

Year

Mércia Vieira da Silva Sant’Anna, Jonatas de Oliveira Souza Silva, Ava Gevaerd, Lucas S. Lima, Michael Douglas Santos Monteiro, Ingred Suellen Carvalho Carregosa, Alberto Wisniewski, Luiz H. Marcolino‐Júnior, Márcio F. Bergamini, Eliana Midori Sussuchi
Food Chemistry

References

YearCitations

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