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Microwave-assisted digestion method using diluted nitric acid and hydrogen peroxide for the determination of major and minor elements in milk samples by ICP-OES and ICP-MS

Microwave-assisted Digestion MethodNutritionChemical EngineeringEngineeringEnvironmental EngineeringMinor ElementsFood AnalysisMass SpectrometryAnalytical ChemistryMedicineHydrogen PeroxideFood TechnologyChromatography