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Development of a bioprocess for production of ellagic acid from chestnut (Castanea sativa Mill.) waste by fermentation with Aspergillus spp.

Industrial MycologyBiomanufacturingEngineeringFood FermentationBiochemical EngineeringBiotechnologyAspergillus SppMicrobiologyCastanea Sativa MillFungal Cell FactoryMedicineEllagic Acid