Publication | Closed Access

Effects of long-term cropping regimes on SOC stability, soil microbial community and enzyme activities in the Mollisol region of Northeast China

BiogeochemistryEngineeringNortheast ChinaSoil BiodiversityMicrobial EcologySoil MicrobiologyEnvironmental MicrobiologySoc StabilityMicrobiologyMedicineMollisol RegionSoil Ecology