Auxin (triclopyr) and cytokinin (forchlorfenuron) differentially affect fruit physiological, organoleptic and phytochemical properties of two apricot cultivars - Concepedia

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Auxin (triclopyr) and cytokinin (forchlorfenuron) differentially affect fruit physiological, organoleptic and phytochemical properties of two apricot cultivars

14

Citations

27

References

2021

Year

Peter A. Roussos, Efstathios Ntanos, Nikoleta-Kleio Denaxa, Athanasios Tsafouros, Intidhar Bouali, V. Nikolakakos, Anna Assimakopoulou

Acta Physiologiae Plantarum

Plant PhysiologyBotanyPhytochemicalPhytochemical PropertiesRipeningPhytochemistryPharmacologyAffect FruitApricot Cultivars

References

	Year	Citations

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